Chicken Croquettes:

It comes handy when you are in a mood for a quick snack or when you have some unexpected guests. For me, these chicken and potatocroquette is really appealing when I plan a party, I've one thing less to worry about. This is a very simple and easy appetizer to make, what I like most about this is, there isn't much cooking involved. Also this is the meal can be really enjoyed with tea.

If you are in the habit of buying frozen nuggets for your kids, this is a very good option instead of the frozen item. It wont take much time to make and you can store it in the freezer, just thaw the required portions and use it. I served it to kids for a party and they enjoyed it very much.

Yield: 6-8 croquettes.

INGREDIENTS: Boneless chicken breast one ( boil and shredded) Boil potatoes 3 medium Salt 1/2 tbsp or as per taste Red chilli flakes 1/2 tbsp Black chilli powder 1/2 tsp All spices powder 1 tbsp Coriander powder 1 tsp Ginger garlic paste 1 tsp Green coriander leaves 1/2 cup Green chillies 2 to 3

Cheddar or Mozzarella cheese optional

For coating: Two eggs Bread crumbs

DIRECTION:

Put shredded boil chicken and boil potatoes in a medium size bowl.

Mash them with hand potato masher or with the food processor. Hand masher is good for this.

Add all spices, salt, spices and coriander leaves. Mix them with hand or you can use spatula.

Shape into six logs. you can also give any shape to these croquettes.

Place bread crumbs in a shallow dish. In another dish, beat egg. Roll logs in bread crumbs, then in egg mixture, then again in crumbs.

Heat 4 to 5 tbsp oil in skillet pan. Drop logs a few at a time, into hot oil. Fry for 1-2 minutes on each side or until golden brown. Drain on paper towels. Serve immediately. Enjoy!